In the beginning was grandfather Amedeo: born in 1892 in Nimis, where the finest Verduzzo is produced. In 1927 he left to seek his fortune in Australia: he worked hard and saved enough to return to his homeland, where in 1930 he planted the first Tocai vines at the foot of Mount Quarin.

When the Collio Wine Protection Consortium was established in 1964, the Manzocco Family was already among the major players in the territory, with over one hundred hectoliters of D.O.C. wine. The first bottlings began, bringing great satisfaction, and the Family grew; today the winery is a splendid tourist reception point nestled in the city center, under the guidance and care of Dario who, just like the generations before him, loves the land and the traditions that make it unique.

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